job · indexed from UNICEF Careers
International Consultant for capacity building on assessing the safety of foods
UNICEF
- Published
- 21 Sept 2026
- Deadline
- 29 Sept 2026
The overall objective of this consultancy is to strengthen the technical capacity of the Public Health and Nutrition Centre to detect and assess antibiotic residues in foods of animal origin. The consultancy will enhance the competence of laboratory personnel, improve the accuracy and reliability of analytical results, and strengthen the use of laboratory evidence for food safety surveillance and public health decision-making. Expected Outcomes: Participants will acquire the knowledge and practical skills required to accurately detect and quantify antibiotic residues in food products. Improved laboratory capacity will strengthen food safety surveillance systems, support AMR prevention efforts, and contribute to the availability of safer food for the population.
Provenance
- Publisher
- UNICEF Careers
- Source system
- UNICEF Careers — Official document or portal page
- Published
- — stated by the source
- Last seen at source
- Indexed by GLODA
- Last updated
- Record version
- 02b6999724a4
How GLODA knows this — Source-backed · 1 fieldData quality: Source-backed
| Field | How we know | State | Confidence |
|---|---|---|---|
| Publication date | Official document or portal page | Data quality: Source-backed | 100 |
- Source
- UNICEF Careers · Official document or portal page · official-docs
- Retrieval
- seen · indexed
- Record
- 02b6999724a4 · source id 595822
- Computed
- provenance-v1
States describe GLODA's confidence in its own fields, never a judgement on the notice or its parties. Methodology
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